These cakes are very thick, almost brownie like in texture. They also are not sweet at all like a typical chocolate cake. We added frosting to take away the bland flavor. The cake does "grow", some almost 4 inches above the mug, but they never went over or made a mess. We made 7 of them... and we found we could have shared as even though a mug seems like one serving it was a lot of cake. The kiddo's ended up placing their's leftover cakes in baggies and enjoying them for lunch dessert the next day.





If you have 5 minutes and are craving chocolate... give it a try!!
5 Minute Chocolate Mug Cake
1 coffee mug
4 T flour
4 T sugar
2 T baking cocoa
1 egg
3 T milk
2 T oil
3 T chocolate chips (optional, we did use some)
some nuts (optional, we didn't use any)
small splash of vanilla
Add dry ingredients to mug and mix well. Add the egg and mix thoroughly. Pour in the milk and oil and mix well. Add the chocolate chips and vanilla and mix again. Put your mug in the microwave and cook for 3 minutes on high. The cake will rise over the top of the mug, but don't be alarmed.
Allow to cool a little and tip out onto a plate if desired. EAT! This can serve 2 if you want to share. I opened a tub of frosting and spread it on. We also tried some hot fudge on a couple instead of frosting, yummy. Daddy did carmel...
After eating cake... the kiddo's finished a movie that one or two had started earlier in the evening on the little DVD player. Well, it turned into all the kiddo's gathered around the little 8" DVD screen, then daddy joined them :-) Logan needed a bit more math help, so we cuddled into the rocking chair and finished what he needed to for the day :-) It was a good evening!!

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